Prolong the life of greens by wrapping them loosely in a damp paper towel and placing in a resealable plastic bag. That local arugula will last about four days longer.
Fry eggs the Spanish way: Get a good quantity of olive oil hot. Before you add the egg, heat...
Peel boiled eggs in a big batch! Peel multiple hard boiled eggs at a time by shaking them in...
Buy two loaves of that awesome bread and freeze one. And there are always plenty of uses for it....
If you want to extend the life of your vegetables, you have to try this tip! Line the bottom...
Nothing is more important on Christmas evening than a beautiful table decoration (well, maybe the food)! If you want...
When seasoning a salad, use coarse sea salt mixed with a little olive oil. It will stay crunchy when...
Here in Do You Bake? we are always looking for new ways or tricks to make your life easy! If...
Instead of placing a chicken on a roasting rack, cut thick slices of onion, put them in an oiled...
Copyright © 2017 Do You Bake / All rights reserved.
