After making eggs sunny-side up, deglaze the pan with sherry vinegar, then drizzle the sauce on the eggs to add another dimension to the dish.
Johanna @ DYB Kitchens, , DYB Tips, cook, cooking, cooking tips, crave it, direct sales, do you bake, Do You Bake? compensation, Do You Bake? Tips, dyb tips, easy cooking, food, foodie, healthy food, home, home party plan, home tips, kitchen, Kitchen Hacks, Kitchen Tips, network marketing, tips, work from home, 0
