Double that batch of rice (or quinoa, or bulgur, or…). Having cooked grains in your fridge means that fried rice, pilafs, rice bowls and robust salads are just minutes away.
After cutting corn off the cob, use the back side of a knife (not the blade side) to scrape...
Establish a salt bowl. Having a stash of salt always within arm’s reach when you’re at the stove is...
Mark your calendar for bedding cleaning. You only need to clean pillows and comforters 2 or 3 times a...
Banish marks from coloring time! Toothpaste will erase marker stains from wood – a handy trick to have in...
Peel ginger and keep it in the freezer. Not only will it last longer, it will grate it more...
Scoop up pet hair with a rubber glove. After you’re through washing dishes, don’t remove your damp gloves. Take...
Clean your silverware and knives with rust spots using lemon juice. Eventually, stainless steel silverware and cooking knives can...
We use oil and butter almost everyday of our lives and cooking or sauteing without it, you think is...
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