Mushrooms aren’t exactly the hardiest of ingredients! Once home, they can become slimy and develop brown spots within just a few days. If we can’t use them all right away, we try to do whatever we can to eek out just a little more life from our mushrooms. Prevent mushrooms from getting slimy by wrapping them in paper towels before refrigerating.
Johanna @ DYB Kitchens, , DYB Tips, cook, cooking, cooking tips, crave it, direct sales, do you bake, Do You Bake? compensation, Do You Bake? Tips, dyb tips, easy cooking, fall baking, fall cooking, food, foodie, healthy food, home party plan, home tips, kitchen, Kitchen Hacks, Kitchen Tips, mushrooms, network marketing, work from home, 0