Master the quick-pickle! Whisk a little salt and sugar into some white vinegar. Pour over thinly sliced raw vegetables. Wait 20 minutes. Eat.
Shine silver in a pinch. Notice your favorite ring or bracelet looking a bit dull? Wet it, rub with...
Fry eggs the Spanish way: Get a good quantity of olive oil hot. Before you add the egg, heat...
You can freeze cheese! If you want to save your cheese after serving, put leftovers back in the original...
For an easy weeknight meal, save and freeze leftover sauces from previous meals in ice cube trays. The cubes...
If you want to make a proper Louisiana-style roux that’s chocolate in color and rich in flavor, remember slow...
Do you want to prepare kale chips? To easily strip kale leaves from stems, grip the leaves at the...
Freshen your dishwasher! It’s probably never occurred that your dishwasher needs to be cleaned since it’s constantly cleaning itself...
Give leftovers new life! Save the rice, pizza toppings, and grilled chicken. Instead of tossing leftovers in the trash,...
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