Leftover soup will last up to 3 days in the fridge or up to 1 month in the freezer. Follow this tip on how to freeze and store soup and you’ll be set all winter long! Freeze soups flat in Ziplock freezer bags for easy, convenient storage. Lay bags flat in a single layer in the freezer; when frozen, stack bags to save space.
Johanna @ DYB Kitchens, , DYB Tips, cook, cooking, cooking tips, crave it, direct sales, do you bake, Do You Bake? compensation, Do You Bake? Tips, dyb tips, easy cooking, fall baking, fall cooking, food, foodie, freeze soups, healthy food, home, home party plan, home tips, kitchen, Kitchen Hacks, Kitchen Tips, leftovers, network marketing, soups, tips, work from home, 0
