Cut up vegetables before cooking! – Do You Bake
As seen in:

Cut up vegetables before cooking!

DYB Tip 357

Cut up vegetables before cooking to save on time! Fall vegetables that are a mainstay at the holiday table — think winter squash or root vegetables — take a while to cook, especially when left whole. Whether a dish requires boiling or roasting, the smaller the vegetables are cut, the less time it will take for each piece to cook through.


Leave a reply

Your email address will not be published. Required fields are marked *



We're not around right now. But you can send us an email and we'll get back to you, asap.


Copyright © 2017 Do You Bake / All rights reserved.

Log in with your credentials

Forgot your details?