Caramelize more onions than you need to. A lot more—you’ll use the extras in omelets and sandwiches; on chicken, steak and pork; in pastas and stews.
Brew coffee without a coffee maker! Boil coffee in a pot of water (use the same amount of coffee...
Are you always looking for the best time-saving tips, techniques, and to-do lists for polishing off the kitchen? We...
Get a mandoline and don’t be afraid to use it! Want gorgeous scalloped potatoes or perfectly julienned carrots? Buy...
De-crust a microwave. Soak a sponge in water, pop it in the microwave, and let it cruise around the...
Do you need a tip to minimize kitchen mess when roasting?Line baking sheets with foil or parchment paper when...
Keep pots from boiling over! Prevent over-boiling by placing a wooden spoon across a pot. Because wood is not...
Everybody love berries! Don’t you think? Preserve your berries by waiting to wash them until you are ready to...
If the cheese melts in your hands when you are slicing it, we have the solution! Freeze fresh cheese...
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